Charcoal Barbecue Plate (May vary – ask staff)

Grilled to order over open flame — served with seasonal vegetables and house garnishes.

Choose your cut:
• 200g Lamb Chops – 780 TL (None)
• 300g Chicken Thigh Fillets – 450 TL (None)
• 280g Fillet Steak – 750 TL (None)

Flame-kissed, tender, and deeply satisfying — a rustic feast with Anatolian soul.

Tagliatelle with Braised Beef (G, E, D)
₺450

Fresh pasta ribbons cloaked in a rich, slow-cooked beef ragù.

• Deeply savory and full of soul
• A comfort classic with a refined touch

Lycian Bolognese (G, D, E)
₺420

Our Turkish take on a classic — minced beef and spiced tomato over pasta, topped with garlicky yogurt and melted butter.

• Where East meets West on the plate
• A bold, Anatolian fusion of flavors

Viennese Schnitzel (G, E, D)
₺480

A golden, breaded veal or chicken cutlet 200gr, pan-fried until crisp and served with lemon.

• Lightly seasoned, perfectly crisp
• A nod to Central European comfort

Catch of the Day 🎣 (F)
Please ask

Locally sourced fish, pan-seared or grilled — simply prepared to let freshness shine.

• Ask our team for today’s catch
• Honest, seasonal, from sea to plate

Grilled Halloumi & Roasted Vegetables 🌿 (D)
₺300

Thick slices of halloumi served over fire-roasted eggplant, zucchini, peppers, and tomatoes.

• Finished with mint oil and lemon zest
• A sun-kissed vegetarian delight — indulgent yet light

Allergen codes: G = Gluten, D = Dairy, E = Egg, N = Nuts, F = Fish, S = Sesame, M = Mustard
Please inform our team of any specific allergies or dietary needs. Some ingredients may vary based on daily preparation.

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